tempeh spores

Raprima Tempeh Starter

HOW TO MAKE TEMPEH STARTER?

HOW TO MAKE TEMPEH STARTER?

Tempeh is a traditional food for Indonesian. The special taste of tempeh makes society in Indonesia love tempeh so much. And it becomes their favorite foods. Tempeh becomes a friend when they breakfast, lunch, or dinner. And now tempeh becomes a snack that can be consumed all the time. Usually this snack is called tempeh chips. You can find it in supermarket near your house. Not only that, tempeh chips becomes their partner when they are working, watching television, or especially when they feel boring or take a rest after they do activities all day long.

Raprima Tempeh Starter

Raprima Tempeh Starter

In making tempeh, there is an important materials that must be combined. It is tempeh starter. So if you want to make a tempeh starter by your self, this is how to make tempeh starter:

The ingredients that you need to make tempeh starter:

  • Rice about 300 gram

  • Tempeh powder about 3 gram or as the same as 1% from the number of total rice that you use

  • Rice powder that has been fried

Tools:

  • Tool is used to steam

  • Bamboo tampah

  • Wood stirrer

  • Plastic or more better banana leaf

  • Grinder or pounder

  • Sift for flour

  • Wok for frying rice

  • Plastic bag sufficiently

Raprima Tempeh Starter

Raprima Tempeh Starter

Steps:

1. The first step in making tempeh starter is wash the rice until clean. After that cook rice until done. Then raise and chill it.

2. Rice that has been cold then sprinkle with tempeh powder as much as 3 grams. Stir until well mixed.

3. Then rice that has been sprinkled with tempeh powder which saved on the top of bamboo tampah, and this bamboo tampah has been cleaned. After that, covered it with banana leaf and plastic.

4. Save that tampah with the rice in the curing place until all rice are grown by mushrooms. That mushroom grow which is called mushrooms of tempeh. The mushrooms are already is a mushrooms that complete with spore and it will look black. In the curing place, occasionally open the cover of plastic or banana leaf but don’t do it often.

Raprima Tempeh Starter

Raprima Tempeh Starter

5. After the rice become black color because of spore mushroom, take and dry on the sun until dry evenly.

6. After dry, puree the rice by pounding or ground. After smooth, sift the rice powder and save it in the container.

7. Next, the results of sieve is called tempeh starter diluted with rice powder that has been fried sangan. The comparison, for 10 gram of tempeh starter is added 50 until 100 gram of the rice powder sangan.

8. After finished, save tempeh starter in the plastic, don’t let the air come in. It is easy right in making tempeh starter. So, what’s wrong if you try it.

Raprima Tempeh Starter

Raprima Tempeh Starter

Now, you can try to make tempeh starter by your self in your house. The materials that is needed is simple and easy to find it. But if you don’t have the time to make tempeh starter, you can order tempeh starter in our website tempebumbung.wordpress.com. Tempeh strater that we provide is Raprima Tempeh Starter. We give you service all the time, so you can contact us whenever. We give service for ordering from Indonesia and also abroad. So just for you who loves tempeh, you can contact us below:

+6285748491242

email: tempebumbung@gmail.com

office: Maron, Donoharjo, Ngaglik, Sleman, Yogyakarta 55581

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